Gluten Free

The only and original gluten free alcoholic beverage "MADE IN ITALY" created with 100% of malted rice, water, lops and yeast.

3.9 is a drink in which rice's lightness doesn't affect its own character: to the palate its body, thanks to the noble cereal delicacy, gives a soft and delightful full bodied sensation.

This Gluten Free product is the result of a selected mixture of different varieties of rice grown in Italy and malted by high technological plants produced by Sfoggiatech - this company owning to the same Family Group is specialist in manufacturing plants for malt processing and beer production - and installed at COBI.
The preparation of M'ANIS 3.9 needs big knowledge and long experience, which are precious qualities of Mr. Enzo, our Malzmeister and Braumeister. All these elements bring to the realization of a unique qualitative product, satisfying furthermore the needs of the celiac customer. M’ANIS 3.9 is the result of a long trip, rich of history, traditions, people and constant care for improvements: it’s the drink with the fragrance of Italy.



Below are the main features of M'ANIS 3.9:

Fermentation

Low

Bitterness

14.1

Alcohol content

3.9% v/v

Plato degree

10.01% plato

Protein

0.31g/100g

Fat

<0.01g/100g

Carbohydrate

3.42g/100g

Energy

37 kcal/100g

Gluten

Not present